Would you like to try one?
Before I forget, let me give you the recipe:
Raspberry Oatmeal Bars
1 1/2 cups oats
1 1/2 cups all purpose flour
1 cup brown sugar
1 3/4 sticks butter
1 t. baking powder
1/2 t. salt
1 12 oz. jar of seedless raspberry preserves...about 1 1/2 cups.
Directions
Preheat the oven to 350 degrees F. Butter a 9-by-13-inch rectangular pan.
Mix together the butter, flour, oats, brown sugar, baking powder and salt. Press half the oat mixture into the prepared pan. Spread with the preserves. Sprinkle the other half of the oat mixture over the top and pat lightly. Bake until light brown, 30 to 40 minutes. Let cool completely, and then cut into squares. Sprinkle with powdered sugar for the "snow".
Oh, yum! Sorry, I just had to take a bite.
Hope you like them.
Hugs,
Babs
Sledding on over to these parties:
The Tablescaper ~ Seasonal Sundays
The Dedicated House ~ Make It Pretty Monday
Savvy Southern Style ~ Wow Us Wednesday
My Turn for Us ~ Freedom Fridays
What an easy recipe that looks oh so good! Thanks, Babs. Happy New Year. :-)
ReplyDeleteLooks delicious, Babs. Thanks for the recipe. Snow is one of my favorite flavors. ;-)
ReplyDeleteBabs, I forgot to mention that beautiful new header. Wow, you did a fabulous job! Love it.......S
ReplyDeleteThat looks really delicious, Babs. Love the snowman and sled too. xo
ReplyDeletethese look and sound yummy. Might have to try me a gluten free version. Thanks for sharing!
ReplyDeleteThis looks yummy! If its easy I'm all for it!
ReplyDeleteBabs, what a cute display! I have a very similar little sled...may I copy your idea?
ReplyDeleteYour new header is beautiful. I need to learn how to do those wide ones with several photos. Very pretty!
Visiting from Tablescaper's SS.
Warm hugs,
Rett
Oh my gosh Babs I would love one!! These are one of my favorites!!
ReplyDeleteSaving on my Pinterest board. Can't wait to try this recipe.
ReplyDeleteI'm making m&m cookies right now but think I'll be making these bars up in the next couple of days. Thanks for sharing! Happy New Year! Tammy
ReplyDeleteOh those bars sound wonderful and I have everything here to make them-
ReplyDeleteso Thanks and I've got to go
start on them-LOL
Good Evening Babs, Oh yes, I am always ready for a sweet treat. I am certainly going to try this, that is when I have lost the "Christmas weight". Have a lovely day. Best Wishes Daphne
ReplyDeleteSounds delicious!
ReplyDeleteHi Babs! Oh, these look delish and love your little sled set up. Thank you for the recipe and I'm going to copy it!
ReplyDeleteThanks for popping in to ee me.
be a sweetie,
Shelia ;)
That looks sooooo good! Thank you for sharing dear! :)
ReplyDeleteHugs,
Yum! these look really good! They're health food right, with the oats and all...:)
ReplyDeleteJenna
If the bars are even half, as good as the presentation - they will be delicious. Mr. Snowman can visit my house any time!!
ReplyDeleteBabs,
ReplyDeleteThese little oatmeal bars look delicious!!! I love raspberries!!!
How cute to have yours "freshly" delivered on the sled with a "sprinkling" of fresh SNOW! "Mr. SNOWman" is darling!!!
fondly,
Pat
I love raspberries but not the seeds...I noticed that you underlined seedless! I've pinned this for later. Hope you are enjoying a relaxing January. I am having a hard time getting my groove back after taking some time off for Christmas. Hopefully inspiration will hit soon or I'm in trouble! Have a good week...Ann
ReplyDeleteOh my Babs, these look wonderful!
ReplyDeleteThese bars look delicious! I love any bar made with oatmeal and the raspberry filling sounds perfect.
ReplyDeleteYour writing makes me smile out loud!
ReplyDeletexo
Andie
These look sooooo YUMMY!
ReplyDeleteThey look and sound delicious! And, you are just too cute! Thank you for sharing this at the Make it Pretty Monday party at The Dedicated House. Hope to see your prettiness again on Monday. Toodles, Kathryn @TheDedicatedHouse
ReplyDeleteOh yummy! Going in my "gotta try" folder.
ReplyDelete