These were picked this morning before the birds arrived.
One of my favorite ways to serve figs is with goat cheese or cream cheese. Today I used the Neufchatel cream cheese because it's lower in fat than cream cheese... gotta watch those calories. :) Right...who's counting?
I lined the basket with fig leaves...
...and garnished the plate with Lemon Thyme.
Thanks for stopping by. I always enjoy your visits and I'll be happy to give you some figs to take home.
I'm joining The Tablescaper for Seasonal Sundays.